Sake no Hana is hosting an exclusive seven course dinner paired with a selection of sakes and hosted by special guest Kazuhiro Maegaki, great-grandson of the Kamoizumi Sake Brewery’s founder.…
read moreMiyazaki Prefecture (宮崎県) is located in the southern island of Kyushu (九州), Japan. The area is blessed with warm weather all year round, creating an ideal environment for Wagyu production.…
read moreChisou Sake Club is back! We invite you to join us on a sake excursion to beautiful Hiroshima prefecture. Our guest is Mr. Kazuhiro Maegaki, representing the fourth generation Kamoizumi…
read moreJoin Tatsunori Ishimoto, brewery president of Japan’s most famous and sought-after sake Koshi no Kanbai, and Yashin Ocean House chef Shinya Ikeda for a unique dining experience served at the…
read moreJoin us for an information sake class by 4th generation president Tatsunori Ishimoto, followed by a tasting of three Koshi no Kanbai with carefully paired with Yen’s signature canapé. Date…
read moreLet’s cerebrate the arrival of spring with Koshi no Kanbai! From ancient times people in Japan have enjoyed drinking sake beneath flowering trees. Sakura, or cherry blossoms, are justly famous…
read moreCheese and Sake Pairing Night is here again at Bistro Mirey. Sample four cheeses selected by owner and chef Gerald Mirey paired with four artisan sakes provided by World Sake…
read moreLa Fromagerie first discovered the beauty of Sake paired with cheese back in 2012. For this special winter event, we’ll be looking at unusual pairings, such as burrata with shoyu…
read moreSake expert Masayo Nuttall is on hand to guide you through an evening showcasing outstanding regional sakes from northern, central and southern Japan. Featuring popular dishes from our menu including…
read morePlease join and enjoy the sake master class with special sake pairing and cold plates. You will be tasting five premium sake from Northern Japan accompanied by Yield N16 special…
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